Evelyn's Table
4.9 out of 51,498 reviewsFine dining restaurant · London
“Some of the dishes were excellent, but the space felt cramped.”
- 4.5+ from 100+ reviews
Restaurant£40–100
Trailblazing whole animal cooking. Whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal dishes.
“Fantastic meal and exceptional service from a London institution.”
26 St John St, Barbican, London EC1M 4AY
| monday | 12–10:15 pm |
|---|---|
| tuesday | 12–10:15 pm |
| wednesday | 12–10:15 pm |
| thursday | 12–10:15 pm |
| friday | 12–10:15 pm |
| saturday | 12–10:15 pm |
| sunday | 12–3:30 pm |
4.5
3,238 customers have rated St. John. Lists weigh each rating by how many people gave one.
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“Some of the dishes were excellent, but the space felt cramped.”
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“While not inexpensive, this was our favourite meal from our visit to London.”
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“Probably the most delicious meal I had in 6 days in London.”